Frequently Asked


At Umami Grills we’re sizzlin’ about Asian BBQ. Let us take you on a journey to explore the hottest food phenomenon taking over the globe and answer any questions you have. We are here to educate and empower the next generation of BBQ fanatics.

  • What can I cook with the Umami Grill?

    The Umami Grill works best with foods that are cut 10 oz and smaller in size. Due to the direct position of the flame under the grilling zone, this makes it perfect for foods found in Asian BBQ styles like KBBQ, Yakiniku, Yakitori, Satay, and Shao Kao. It works wonders with both meat, seafood and veggies - plus you can use it with other cuisine styles too!

  • How does using the grill work?

  • How hard is Umami to learn to use?

  • Can I use it indoors & does it emit smoke?

  • How is Umami different from other grills?

  • What is the company Warranty Policy?

  • What is your Return Policy?